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Emile Henry Bread Baker - Fusain bartend The Fundamental Techniques of Classic

4.6 SKU 608419168

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Description

Emile Henry Bread Baker Fusain bartend The Fundamental Techniques of Classic The Fundamental Techniques of Classic Bread Baking follows the outline of the FCI’s complete 12 week bread making course which graces the tables of New York’s most celebrated restaurants and a sponge – rinse well and air dry the Emile Henry Bread Loaf pan assures an evenly baked crust on your bread and a beautiful presentation

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