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Vietnamese Made Easy: Simple, Modern Recipes for Every Day Thuy Diem Pham Vacu Vin Slicing Knives have blades that Slicing Knives have blades that are specially designed to be extra long making it easier to slice proteins with one long stroke as opposed to a back and forth sawing motion dozens of step by step color photographs these everyday recipes are the ultimate celebration of the flavors of Vietnam I have pretty much earmarked the entire book" – Georgina Hayden
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