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Gärei Fermentegg Variante:250 Liter niedrige Einbautiefe niedrige Einbautiefe wahlweise mit kompaktem Tischgestell aus Edelstahl die schon von den alten Griechen zur Vergärung und Lagerung von Wein genutzt wurden aber auch in der Hausbrauerei zur Herstellung von Bier
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