Kiritsuke AUS-10 Tsuchime Damas Manche Sumi Urushi 210mm longterm The user should have advanced Materiau:Molybdenum
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Description
Kiritsuke AUS 10 Tsuchime Damas Manche Sumi Urushi 210mm longterm The user should have advanced Materiau:Molybdenum The user should have advanced skills in handling traditional Japanese knives to make the most of the unique bunka design Utilisé depuis des siècles pour les fourreaux de sabres de samouraïs Les couteaux Kiritsuke sont l'une des rares lames traditionnelles japonaises polyvalentes et une lame plus longue qu'un usuba pour trancher le poisson avec facilité
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