Gyuto AUS-10 Nashiji Damas Manche en Ébène 180mm Materiau:AUS-10 ainsi que pour trancher de Materiau:Molybdenum
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Ships within 48 hours · Estimated delivery Oct 7 - Oct 12
Description
Gyuto AUS 10 Nashiji Damas Manche en Ébène 180mm Materiau:AUS 10 ainsi que pour trancher de Materiau:Molybdenum ainsi que pour trancher de petits ingrédients Le Hamokiri est spécifiquement utilisé pour fileter le Hamo "congre pique japonais" Sa pointe permet de réaliser des coupes précises et facilite le tranchage de la viande et du poisson Sa lame courbée permet d'appliquer la force nécessaire pour découper les aliments avec aisance
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